BrewBlogger
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Specifics
General Information
| Method: | All Grain |
Scale Recipe
Malts and Grains
| 22.00 pounds | 83% of grist | |
| 3.00 pounds | 11.3% of grist | |
| 1.00 pounds | 3.8% of grist | |
| 0.50 pounds | 1.9% of grist | |
| 26.50 pounds | Total Grain Weight | 0% of grist |
| 1 vial | Clarity Ferm @ fermentation minutes |
| 2.00 ounces |
Pellets @ 60 minutes Type: Bittering Use: Boil |
|
| 2.00 ounces |
Pellets @ 40 minutes Type: Flavor Use: Boil |
|
| 1.20 ounces |
Pellets Type: Aroma Use: Dry Hop |
|
| 0.80 ounces |
Leaf Type: Aroma Use: Dry Hop |
Yeast
| Name: | California Ale |
| Manufacturer: | White Labs |
| Product ID: | WLP001 |
| Type: | Ale |
| Flocculation: | High |
| Attenuation: | 76% |
| Temperature Range: | 68–73°F |
| Amount: | 35 ml |
Fermentation
| Primary: | 5 days @ 72° F |
| Secondary: | 14 days @ 68° F |
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