Homebrewing log and recipe collection powered by BrewBlogger 2.3.2 Personal Edition

Herkules type 90 IPA

Specifics

Style:

American Pale Ale — BJCP Style Information

Category:	American Ale
Number:	10A

Refreshing and hoppy, yet with sufficient supporting malt.

Commercial Examples: Sierra Nevada Pale Ale, Stone Pale Ale, Great Lakes Burning River Pale Ale, Bear Republic XP Pale Ale, Anderson Valley Poleeko Gold Pale Ale, Deschutes Mirror Pond, Full Sail Pale Ale, Three Floyds X-Tra Pale Ale, Firestone Pale Ale, Left Hand Brewing Jackman’s Pale Ale.

Brew Date:

May 14, 2016

Yield:

10 gallons

Conditioning:

Keg

Batch No:	90
Status:	Primary

General Information

Method:	All Grain

Method:

All Grain

Scale Recipe

Malts and Grains

18.00 pounds

American Pale Malt (2-Row)

Color (L):	1 °L
Info/Use:	Smooth, less grainy, moderate malt flavor. Basic malt for all beer styles.

78.3% of grist

3.00 pounds

Crystal Malt 40L

Color (L):	40 °L
Info/Use:	Sweet, mild caramel flavor and a golden color. Use in light lagers and light ales.

13% of grist

2.00 pounds

American Munich Malt

Color (L):	10 °L
Info/Use:	Sweet, toasted flavor and aroma. For Oktoberfests and malty styles.

8.7% of grist

23.00 pounds

Total Grain Weight

0% of grist

Non-Fermentables

2 Tbsp	Gypsum (Calcium Sulfate) @ 60 (Mash) minutes
2 Tbsp	Irish Moss @ 20 (boil) minutes

Hops

2.00 ounces

Cascade

Region:	United States
AAU Range:	4 - 8%
Notes:	Strong spicy, floral, citrus (especially grapefruit) aroma.
Typical Use:	Bittering, aroma, finishing, dry hopping.
Substitution:	Centennial
Example:	Sierra Nevada Pale Ale, Anchor Liberty Ale, Old Foghorn

Leaf @ 60 minutes
Type: Bittering
Use: Boil

2.00 ounces

Herkules Type 90 Hop Pellets

Region:	Germany
AAU Range:	11 - 13%
Notes:	Alpha Acid 11.4% Bittering hop with spicy, floral notes, and hint of melon, black pepper and pine. Typical Brewing Styles: Gr. Style Ales
Typical Use:	german ale

Pellets @ 40 minutes
Type: Bittering
Use: Boil

2.00 ounces

Herkules Type 90 Hop Pellets

Region:	Germany
AAU Range:	11 - 13%
Notes:	Alpha Acid 11.4% Bittering hop with spicy, floral notes, and hint of melon, black pepper and pine. Typical Brewing Styles: Gr. Style Ales
Typical Use:	german ale

Pellets @ 20 minutes
Type: Flavor
Use: Boil

1.00 ounces

Herkules Type 90 Hop Pellets

Region:	Germany
AAU Range:	11 - 13%
Notes:	Alpha Acid 11.4% Bittering hop with spicy, floral notes, and hint of melon, black pepper and pine. Typical Brewing Styles: Gr. Style Ales
Typical Use:	german ale

Pellets @ 10 minutes
Type: Aroma
Use: Boil

2.00 ounces

Herkules Type 90 Hop Pellets

Region:	Germany
AAU Range:	11 - 13%
Notes:	Alpha Acid 11.4% Bittering hop with spicy, floral notes, and hint of melon, black pepper and pine. Typical Brewing Styles: Gr. Style Ales
Typical Use:	german ale

Pellets
Type: Aroma
Use: Dry Hop

Yeast

Name:	East Coast Ale
Manufacturer:	White Labs
Product ID:	WLP008
Type:	Ale
Flocculation:	Low
Attenuation:	72%
Temperature Range:	68–73°F
Amount:	50 ml

Equipment Profile

12.5 Gallon/48 Liter Kettle and 10 Gallon/38 Liter Cooler Mash Tun

Batch Size:	10.00 gallons	Boil Volume:	12.13 gallons
Evaporation Rate:	10.00% per hour	Mash Tun Dead Space:	0.25 gallons
Efficiency:	72%	Mash Tun Weight:	9.00 pounds
Hop Utilization:	100%	Mash Tun Volume:	10.00 gallons
Loss:	0.50 gallons	Mash Tun Specific Heat:	0.30 Cal/gram per °C

Mash

Mash Type:	Infusion

Tasting Reviews

	0 Reviews		Submit a Review		Refresh Page

0 Reviews

Submit a Review

Refresh Page

More Crystal Springs Brewhouse

Dopplebock	Nov 28, 2016
Oatmeal Stout	Nov 26, 2016
Seaworth Amber Ale	Nov 5, 2016
Winterhook	Oct 9, 2016
Octoberfest	Sep 4, 2016
Mannys	Jul 30, 2016
Seaworth Amber Ale	Jul 1, 2016
Herkules type 90 IPA	May 14, 2016
<< < More 4 5 6 7 [8] 9 10 11 12 > >>

Brew Status

IPA 3.0	Conditioning
Oatmeal Stout	Conditioning
Seaworth Amber Ale	Conditioning
Crystal Springs Amber	On Tap
Dark Crystal Amber 1....	On Tap
Elk Plain Steamer	On Tap
Sayers IPA	On Tap
Weihnachtsbier	On Tap
American IPA	Planned
Chevy Red	Planned
Dopplebock	Planned
Honeydrop Porter	Planned
Killians	Planned
Mannys	Planned
Oatmeal Stout	Planned
Oatmeal Stout	Planned
Octoberfest 2021	Planned
Quantum Honey Porter	Planned
Rocky Racoon Lager	Planned
Saison Octobre	Planned
Sayers IPA	Planned
The Blue Devil	Planned
Alaskan Amber	Primary
Alaskan Amber	Primary
Alaskan Amber 1.0	Primary

Upcoming Brews

60 Minute Ticker

Oct 14, 2009